I have to admit that winter has arrived (either that or it's suddenly late autumn and winter is around the corner). We have had 2 frosts in a row, and it poured with rain all weekend. Drought breaking rain - we had 76mm of rain in 3 days. Farmers were dancing.
I have turned over the clothes, the children are in their winter uniforms for school and I have rediscovered my spencers and skivvies. I may have to do some knitting.
This is my first proper week of unemployment, and yesterday I went to the Sheffield spinners and weavers with my wheel and started to learn to spin. They were lovely and welcoming ladies, but strangely, most of them didn't knit (or crochet). I didn't actually ask them what they did with their handspun, but I will next time. I now have 3/4 of a bobbin of rather overspun alpaca and merino (90/10). Apparently the overspinning was only partly me. The tension on the wheel wouldn't stay set, so running repairs were carried out by a little old lady with fishing wire and a red Post Office rubber band. I also found I am a much better spinner if I don't look at what I am doing.
I spent the wet weekend teaching the Princess to sew, and we made this:
Here is the proud creator.
So, that is the wet Saturday. On Sunday, Princess made a chocolate cake, mainly by herself (under supervision), so she is inordinately pleased with herself (and I am very proud of her).
I have been cooking more exciting wintry type food too. Last night I attempted to recreate a lovely dish I had at Brown Brothers Epicure restaurant, chorizo, potato and tomato. I used the roasted tomato sauce (will it see out the winter, or should I try and make just one more batch?).
I fried off the sliced chorizo, and drained it. Cooked some dutch cream potatoes then fried them in a little olive oil with sweet paprika, smoked paprika and hot paprika. Returned the sliced chorizo to the pan, added the roasted tomato sauce, tasted it, added a little more seasoning - nom nom! Not a bad recreation - maybe a little more hot paprika next time!
It's nice to have a bit more time for cooking and meal planning.
I have almost finished the body of the gathered pullover, and hope to start the sleeves in a day or two. Still need to finish Cherie (just not feeling the lurve), and the plain toe-up socks. then I can get on to some more things. Winter is coming - we need to keep warm!


